The Coffee Haus Roast is a constantly changing. Every month our roaster and owner, Barrie, experiments with blends and roasts and offers a new, one-time release. These experiments are roasted in very small batches and when they are sold out no more will be released.
 
*January's specialty blend:
This month features a dark Ethiopian and Colombian blend. The flavor notes for this blend are that of a piece of toasted date nut bread with butter and rich, dark fig jam.
 
Get a pound before it sells out!
 
Be sure to listen to The Coffee Haus each week for a variety of discount codes!